These simple Halloween recipes will get you through your last minute party planning. In 5 or less ingredients each, you will be sure to impress your guests with these ghoulish and tastey treats!
Gobblin Short Bread (Recipe by marthastewart.com)
You will need:
- Pizza dough (store bought or homemade)
- Extra virgin olive oil
- Salt
Directions:
Preheat oven to 475 degrees. Roll out dough, and use a paring knife, scissors, or cookie cutters to create features (we used crescent, football, and diamond shapes). Brush with oil, and sprinkle with salt. Bake 10 to 12 minutes.
- 1 1/4 cup brandy
- 1/4 cup sugar
- 4 cup black currant nectar
- 1 1/2 cup cold seltzer
Directions
Stir brandy and sugar in a large bowl. Add nectar; stir to combine. Refrigerate until cold, about 1 hour. Punch can be refrigerated in an airtight container up to 3 days. Add seltzer just before serving.
Pumpkin Cream Cheese Spread (Recipe by bhg.com)
You will need:
- 8 oz pack of cream cheese, softened
- 1/2 cup canned pumpkin
- 1/4 cup sugar
- 3/4 tsp. pumpkin pie spice
- 1/2 tsp. vanilla